Sharab Spirits

Mixology

Mix It.

Or Don't.

Patiala Peg is built for versatility. Sip it neat, pour it over ice in true Patiala fashion, or mix it into cocktails where its jaggery base adds an unexpected depth that vodka and rum simply cannot match.

The Maharaja's Peg

The traditional serve. A generous pour over a single large ice cube. Let the jaggery and spices speak for themselves.

Ingredients

  • 2.5 oz Patiala Peg Original
  • One large ice block
  • Lemon peel expression

Santra Sunrise

The Orange expression meets fresh citrus and soda. Bright, refreshing, and perfect for warm evenings.

Ingredients

  • 2 oz Patiala Peg Orange
  • Top with Club SodaFresh orange slice
  • Sprig of mint

Desi Mule

A subcontinental twist on the classic. East meets West with fiery ginger and a savory rim.

Ingredients

  • 2 oz Patiala Peg Original
  • 4 oz Ginger Beer
  • 0.5 oz Fresh Lime Juice
  • Chaat Masala for rim

Patiala Smash

A refreshing herbaceous concoction where muddled mint and lemon perfectly elevate the cardamom notes.

Ingredients

  • 2 oz Patiala Peg Original
  • 0.5 oz Simple Syrup
  • 4 Lemon Wedges
  • 6-8 Fresh Mint Leaves

Spiced Orange Old Fashioned

A robust, slow-sipper. The Orange expression holds its own against aromatic bitters.

Ingredients

  • 2.5 oz Patiala Peg Orange
  • 2 dashes Angostura Bitters
  • Barspoon Jaggery Syrup
  • Torched Cinnamon Stick

The Midnight Chai

A warm, comforting nightcap. Blending the spirit with authentic, freshly brewed masala chai.

Ingredients

  • 1.5 oz Patiala Peg Original
  • 4 oz Hot Masala Chai
  • Splash of Cream
  • Grated Nutmeg
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